At my family’s holiday gatherings, food was always “semi-homemade”. Here’s an easy recipe for a crowd-pleasing dessert that doesn’t require hours in the kitchen.
1. Preheat the oven to 350 degrees
2. While oven is heating, blend the following ingredients in a blender until smooth:
2 cups milk
- 3/4 cup sugar
- 1/2 cup Bisquick mix
- 4 eggs
- 1/4 cup butter
- 1/2 teaspoon vanilla extract
3. Fold in 1+ cup shredded coconut
4. Bake in the oven at 350 degrees for 1 hour or until the center is done.
Contributed from Sarah’s kitchen
